Meet
Our Team

Hearth and Counter is owned and operated by Mike Smith. Smith strike a perfect balance between operating with passion and operating with discipline.

For more than two decades, Mike Smith has been a prominent figure in Austin’s restaurant industry. He’s successfully overseen renowned establishments like Gumbo’s, Shoreline Grill, and Jeffrey’s. While he’s adept in diverse culinary styles, it’s the timeless charm of Italian cuisine that truly captivates him. As the proprietor of Andiamo Ristorante, he’s committed to upholding its cherished refinement and culinary excellence within Austin’s dining scene. With a deepening connection to the community, he aspires to not only maintain Andiamo’s elegance and unmatched flavors but also to win the affection and loyalty of the city he holds dear.